I have never made bread before - Paleo or non Paleo. This was a very exciting time in my life (no, I don't get out much). I have only tried this one recipe and can say that it is pretty darn delicious (from www.elanaspantry.com <-- have you checked out her site by the way?! It's amazing!).
If you are in need of "bread" - try this!
Next stop - Almond butter and strawberry jelly sandwich!!
PREP: 8 Minutes
Cook Time: 30 Minutes
Total: 38 Minutes
2 cups blanched almond flour
2 tablespoons coconut flour
¼ cup golden flaxmeal
¼ teaspoon celtic sea salt
½ teaspoon baking soda5 eggs
1 tablespoon coconut oil
1 tablespoon honey
1 tablespoon apple cider vinegar
Place almond flour, coconut flour, flax, salt and baking soda in a food processor and pulse ingredients together
Pulse in eggs, oil, honey and vinegar
Pour batter into a greased 7.5 x 3.5 magic line loaf pan
Bake at 350° for 30 minutes
Cool and serve
Please note: if you use a loaf pan that’s bigger than the size recommended above, your loaf of bread will be wider and shorter than the loaf in the photo above.
-- ALl the Best
Recipe from www.elanaspantry.com